Marissa Conrad
Writer + Editor
Writing
Editing
About
Marissa Conrad
Writer + Editor
Writing
Editing
About
Nonalcoholic cocktails' most unexpected fans: kids
As restaurants expand their menus of thoughtful nonalcoholic cocktails, the drinks are drawing an unexpected fan base: kids. With video by Scott J. Ross.
[
nytimes.com
]
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The race to find plants for a hot planet
Meet the ghost franchises
Vaxxed but not relaxed
What is gaslighting?
The State Fair is canceled. Deep-fried Oreos are not.
Analyzing the feedback economy
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America is developing a Roman-style pizza addiction
You suck at restaurant reservations
A new report shows dangers of meat production in America
Getting a handle on the wellness-branded beverage trend
People for Urban Progress is on a Mission to Upcycle Every City in America
Barbed wire. Broken bones. Wait, you paid to do this? The unlikely appeal of adventure racing
For the Love of Winston
10 (non-Ivy) colleges for young women who want to change the world
Kids, car, white picket fence. Not the American Dream many millennials will have—and that’s okay
The 90-year-old with a 27-year-old roommate, and other unconventional tales of New York living
With just 302 residents and a rowdy bar scene, Madeline Island is Wisconsin’s best secret
Green apples may be the new Advil, according to a lab devoted to the science behind smell
My life on the front line: 3 journalists share the stories behind their reporting in the Middle East
The future of birth control: 4 new options scientists are testing, including a vaccine
